Nutty Double Chocolate Brownies (Gift Mix in a Jar)

Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 16 bars.

• Ready In: 40 mins
• Serves: 16
• Yields: 16 bars

Ingredients

• JAR Ingredients

• 1  cup flour
• 1⁄2 teaspoon baking powder
• 1⁄4 teaspoon salt
• 1⁄2 cup cocoa powder
• 1 1⁄4 cups sugar
• 1⁄2 cup  semi-sweet chocolate chips
• 1⁄2 cup white chocolate chips
• 1⁄2 cup walnuts, chopped

• ADDITIONAL INGREDIENTS (to be added by the recipient)

• 1⁄2 cup butter, melted
• 3  eggs

Directions

1. Creating the Gift in a Jar:
2. Wash and thoroughly dry a 1-quart wide-mouth canning jar.
3. Layer the ingredients in the jar as listed above starting with the flour, baking powder, salt, cocoa powder, sugar, chocolate chips, white chocolate chips and then walnuts - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
4. Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
5. NUTTY DOUBLE CHOCOLATE BROWNIES GIFT TAG:
6. Additional ingredients to be added by the recipient: 1/2 cup butter, melted, and 3 eggs.
7. BROWNIES INSTRUCTIONS:
8. Preheat oven to 350.
9. In a large bowl, combine the butter and eggs.
10. Add the contents of the jar, and stir until just moistened; do not overstir.
11. Spread the batter evenly in a greased 8x8 inch baking pan.
12. Bake for 25-30 minutes, or until the brownies begin to pull away from the sides of the pan.
13. Cool completely in pan before cutting into 16 squares.
14. Serve immediately or store in an airtight container for up to 1 week.