Nutty Chocolate Cream

My best best friend, Vadivu, wrote out this recipe in her beautiful writing and posted this to me, 4 months after we departed... I still miss her with all my heart and if I could make this yummy recipe and feed her with my hands, I would feel like I'm the luckiest person on planet Earth! May God keep my dear friend safe and happy always:)

• Ready In: 24 hrs 20 mins
• Serves: 4

Ingredients

• 200  g baking chocolate
• 2  tablespoons water
• 4  eggs
• 1  teaspoon vanilla essence
• 4  tablespoons sugar
•  whipped  cream, for decoration
•  almonds, roasted and sliced,for decoration

Directions

1. Melt chocolate with 2 tbspn hot water.
2. Keep aside.
3. Beat together eggs, vanilla essence and sugar until thick and creamy.
4. Fold in the melted chocolate.
5. Pour into a glass dish.
6. Chill overnight in a refrigerator.
7. The next day, pipe a ring of whipped cream around the edge and scatter the roasted almond slices on top.
8. Serve with a sweet smile and a naughty look in those lovely twinkling eyes!