Nuts & Bolts Snacks

• Ready In: 1 hr 15 mins
• Yields: 1-2 gallons

Ingredients

• 1⁄2 lb peanuts
• 1  lb cashews
• 1 (10 ounce) box  Cheerios toasted oat cereal, shreddies
• 1 (10 ounce) bag  pretzels
• 1  cup butter or 1  cup margarine
• 2  tablespoons garlic powder
• 2  tablespoons Worcestershire sauce
• 2  tablespoons onion powder
• 2  tablespoons  celery salt

Directions

1. Melt butter, add spices.
2. Pour over mixture.
3. Mix well.
4. Toast for 1 hr at 200.
5. stirring occasionally.
6. Put in airtight container when cool.
7. PS keep some mints handy the spices give very bad breath.