Nutella Ice Cream

Yummy! This is so easy to make. Got this from chocolateandzucchini.com Prep time does not include time for chilling.

• Ready In: 5 mins
• Serves: 6-8

Ingredients

• 1 1⁄2 cups  nutella
• 380  ml  unsweetened evaporated milk or 1 1⁄2 cups  and 1 tablespoon unsweetened evaporated milk

Directions

1. Combine the nutella spread and the evaporated milk in a medium mixing bowl, and beat with a whisk or mixer until they combine and become smooth.This may take a few minutes.
2. Pour into a freezer-safe container and place in the freezer. Every hour or so, remove the container from the freezer, draw the sides in with a fork , stir vigorously, and return to the freezer.
3. Repeat the above step till you get a smooth creamy texture.
4. Alternatively, you can churn it in your ice cream maker if you have one.