Nuoc Mam Cham - Dipping Fish Sauce

Dipping sauce posted in response to a request. Source: adoptvietnam.org.

• Ready In: 10 mins
• Serves: 1

Ingredients

• 1  cup water
• 4  tablespoons rice vinegar
• 4  tablespoons sugar
• 5  tablespoons fish sauce
• 1  tablespoon garlic, finely chopped
• 2  small fresh chili peppers

Directions

1. Boil water with vinegar and sugar; allow it to cool.
2. Combine garlic, peppers, and add mixture.
3. Stir in the fish sauce.