Nuoc Cham

classic Thai/Asian sauce/dressing. Used in recipe for "GRILLED LEMONGRASS BEEF-PORK/TOFU AND NOODLE SALAD" can be garnished with shredded carrots ingredients and amounts are variable to taste

• Ready In: 10 mins
• Serves: 16-20
• Yields: 16-20 T servings

Ingredients

• 2  crushed garlic cloves
• 1  teaspoon  chili paste (or substitute 1 diced chile pepper-to taste for spiciness)
• 1⁄4 cup fish sauce
• 2⁄3 cup hot water
• 2  tablespoons lime juice, with pulp (very important to include the pulp)
• 1⁄4 cup sugar (usually use brown for added flavor)

Directions

1. add all ingredients together and stir.
2. can be stored for a month in fridge.