Nummy Biscuits!

A tasty variation on a traditional biscuit recipe. I came up with this by combining several recipes and adding my own touch!

• Ready In: 12 mins
• Serves: 8

Ingredients

• 2  cups biscuit mix
• 1⁄2 cup  kraft  tex-mex cheese
• 2⁄3 cup milk
• 1  tablespoon  grated parmesan cheese
• 1⁄4 cup  melted butter
• 1  teaspoon garlic powder
• 1⁄2 teaspoon dried parsley

Directions

1. Mix the biscuit mix, cheeses, and milk until a soft dough forms.
2. Drop by spoonfuls onto a greased cookie sheet.
3. Bake at 450°F for 9 minutes, or until just brown.
4. Mix the melted butter, garlic powder and parsley flakes and spread over each biscuit when it comes out of the oven.