Nothing to It Chicken

This is a recipe from Mr. Food who says that all you do is mix, pour and bake -- nothing to it! And it's good, too! You may choose to use all white-meat or all dark meat pieces of chicken here.

• Ready In: 1 hr 10 mins
• Serves: 3-4

Ingredients

• 1⁄2 cup  creamy  parmesan salad dressing
• 1⁄3 cup chicken broth
• 2  teaspoons dijon-style mustard
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 1 (2 1/2-3 lb)  chicken, cut into 8 pieces

Directions

1. Preheat oven to 350 degrees F.
2. In a large bowl, combine all ingredients except chicken; mix well. Add chicken pieces and coat well.
3. Place chicken in a 9" x 13" baking dish and pour remaining mixture over top. Bake 1 hour, or until chicken is no longer pink and juices run clear.