Notches Unknown Pbj(Peanut Butter Jelly and Marshmallow)sandwich
- Reviews 1
Ready In: 20 mins
Yields: 2 sandwiches
Ingredients
- 3 tablespoons crunchy peanut butter
- 2 tablespoons strawberry preserves (or other jelly or jam)
- 2 tablespoons marshmallow cream
- 4 slices sandwich bread (such as whole wheat or white)
- 1 tablespoon unsalted butter, softened
Directions
- In a small mixing bowl, combine the peanut butter,preserves(or other jam or jelly)), and marshmallow cream. Stir with a spoon just until the peanut butter is swirled around with the marshmallow cream and preserves.
- Lay 2 slices of the bread on a flat work surface.
- Divide the peanut butter mixture between the 2 slices of bread, spread evenly, and top with the remaining bread slices.
- Spread both sides of each sandwich with the softened butter.
- Heat a large skillet(or two small skillets) over medium-high heat, add the sandwiches to the hot skillet(s) and cook until golden on the bottom, about 2 minutes.
- Turn with a turner and cook until golden on the second side, about 2 minutes.
- Remove the sandwiches from the heat, place them on plates, cut in half and serve.
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