Notches Unknown Pbj(Peanut Butter Jelly and Marshmallow)sandwich

This recipe puts a fur coat on a regular PBJ sandwich! It's so good! Take a PBJ sandwich, with crunchy peanut butter,jam and add marshmallow cream on it, then grill it! OH YUMM-O! Got to try it! Source:homecooking Show more

Ready In: 20 mins

Yields: 2 sandwiches

Ingredients

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Directions

  1. In a small mixing bowl, combine the peanut butter,preserves(or other jam or jelly)), and marshmallow cream. Stir with a spoon just until the peanut butter is swirled around with the marshmallow cream and preserves.
  2. Lay 2 slices of the bread on a flat work surface.
  3. Divide the peanut butter mixture between the 2 slices of bread, spread evenly, and top with the remaining bread slices.
  4. Spread both sides of each sandwich with the softened butter.
  5. Heat a large skillet(or two small skillets) over medium-high heat, add the sandwiches to the hot skillet(s) and cook until golden on the bottom, about 2 minutes.
  6. Turn with a turner and cook until golden on the second side, about 2 minutes.
  7. Remove the sandwiches from the heat, place them on plates, cut in half and serve.
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