Not Your Mom's Meatloaf Patties

This is a really simple, versitile recipe. I also use this recipe for meat balls. These patties are also great left over, which is perfect if you are a single girl like myself.

• Ready In: 45 mins
• Serves: 4-6
• Yields: 6-8 paitties

Ingredients

• 1  lb ground turkey
• 1 (5 ounce) package chicken stove top stuffing mix
• 1  egg
• 1  cup  prepared  spaghetti sauce
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
•  salt & pepper

Directions

1. Preheat oven at 350.
2. Crush the stuffing a little bit, making it look like very course bread crumbs. Combine all the ingredients in a large bowl. You may need more or less sauce depending on how moist you like your meat. (I use about 1/2 a jar.) Form into patties and place on a greased baking sheet. I suggest you use a roasting pan to allow the fat to drip away. Tent aluminum foil over the patties and bake for 30-45 minutes or until cooked through.