Not Gordon's Healthy Bran Muffins

Actually it might be Farmgirl's Savory Cheese & Scallion Scones at http://farmgirlsavoryscones.notlong.com

• Ready In: 20 mins
• Serves: 8

Ingredients

• 2 1⁄2-3  cups all-purpose flour
• 1  tablespoon baking powder
• 2  teaspoons baking powder
• 1  teaspoon salt
• 4  ounces feta cheese, crumbled
• 4  ounces cream cheese
• 4  scallions, chopped
• 1  cup  whole milk
• 1  egg

• Egg glaze

• 1  egg
• 2  tablespoons milk

Directions

1. Note:
2. soften Cream Cheese in microwave for 15-30 seconds FG states it needs to be very soft. For Glaze simply add milk and egg to bowl and whisk like crazy.
3. Oven preheat to 400°F Prepare pan.
4. Combine first ingredients down to cheeses.
5. Now add your cheeses and mix gently.
6. Add scallions and mix gently.
7. Mix the milk [you can also use half and half] with the egg and gently fold into dry. You want a soft dough. Add the other 1/2 cup flour if it is sticky.
8. Pat this into a circle 1 inch thick. Handle dough with light touch and very little. Cut into 8 edges and place on your baking sheet.
9. Brush with Glaze. Bake. Cool on wire rack.
10. Serve as you choose or freeze.