Not for Sissies Red Hot Chili - Crock Pot Chili
Ready In: 10 hrs 10 mins
Serves: 8
Ingredients
- 1 lb bacon, cut up in small chunks
- 4 lbs ground beef
- 4 (1 lb) cans kidney beans
- 1 (28 ounce) can crushed tomatoes
- 12 ounces tomato paste
- 2 onions, finely chopped
- 2 ounces chili powder
- 2 ounces cayenne pepper (dry powder)
- 2 (15 ounce) cans beef broth
- 2 fresh tomatoes
- 1 jalapeno pepper, seeded and chopped
- 3 garlic cloves
- 1 tablespoon ground cumin
- 1 tablespoon oregano
- 1 1⁄2 tablespoons paprika
Directions
- Brown bacon and add to crockpot.
- Brown ground beef in bacon drippings.
- Add beef, beans, crushed tomatoes,tomatos paste, onions, chili powder, cayenne pepper, and beef broth in the crockpot.
- Puree jalapeno, garlic and tomatoes in food processor, then add to crockpot.
- Stir all ingredients, then cook 10-12 hrs on low, or 5-6 hrs on high.
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