Not Exactly Homemade Baked Beans

This is my easy version of homemade baked beans.

• Ready In: 1 hr
• Serves: 6-8

Ingredients

• 3 (16 ounce) cans  baked beans, drained
• 2  teaspoons Dijon mustard
• 3  tablespoons molasses
• 1  onion, minced
• 6  tablespoons ketchup
• 1 1⁄2 teaspoons  hot sauce (or cider vinegar)
• 3  slices bacon, chopped

Directions

1. Place all ingredients in a casserole dish, cover with foil and bake for 20 minutes at 375 degrees.
2. Then uncover beans and cook for 20-30 minutes at 400 degrees.