Nostalgia Apple Salad
- Reviews 1
Ready In: 15 mins
Serves: 4-6
Ingredients
- 3 apples, peeled, cored and chopped (I used Granny Smith's but I think my grandmother would have used McIntosh)
- 1 bunch celery, chopped
- 1 (15 ounce) can pineapple chunks in juice, drained
- 1 cup raisins
- 1 cup walnuts (optional)
- 1 cup mayonnaise (I used Miracle Whip)
- 1 tablespoon dill seed
- 1 tablespoon celery seed
- 1 tablespoon sugar
Directions
- In a large salad bowl combine apples, celery, pineapple chunks, and raisins. Toss.
- In a small bowl or jar combine dressing ingredients (maynaisse - sugar), stirring to combine (depending on how big apples and celery are you may need more or less mayo, adjusting other ingredients to taste).
- Add dressing to salad and toss to combine.
- Add walnuts (if using). Toss.
- Refrigerate for at least one hour. This salad gets better if made early and refrigerated for a few hours before using.
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