North Carolina Applesauce Muffins
- Reviews 2
Ready In: 35 mins
Yields: 12 muffins
Ingredients
- 1⁄2 cup butter, softened
- 1⁄2-2⁄3 cup packed brown sugar
- 1 egg
- 1 cup unsweetened applesauce
- 1 1⁄2 teaspoons cinnamon
- 1⁄2 teaspoon clove
- 1 teaspoon allspice
- 1⁄2 teaspoon salt
- 1 teaspoon baking soda
- 1 cup unbleached flour
- 1 cup whole wheat flour
- 1⁄2 cup sliced almonds (or nuts of choice)
Directions
- Cream butter and sugar together.
- Beat in egg.
- Stir in applesauce and spices.
- Combine salt, baking soda, and flour in separate bowl; add to wet ingredients and beat well.
- Stir in nuts.
- Divide batter between 12 sprayed muffin tins and bake for 15-18 minutes, or until test done.
- Cool slightly on rack before serving.
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