Noodles With Walnuts

My daughter loves them and when I know she won't eat anything else she'sll have them for sure. As far as I know it's a Transylvanian recipe of Hungarian origins. I wasn't sure about the amounts so it can be changed according to everyone's taste. The noodles can be replaced with any other kinds. Traditionally, it's done with thich noodles and my daughter likes it wih fusili.Serves 2 adults or 4 kids.

• Ready In: 10 mins
• Serves: 2-4

Ingredients

• 200  g  thick  noodles or 200  g  fusilli
• 2  tablespoons sugar
• 6  tablespoons  toasted and coarse grounded walnuts
•  vanilla
•  cinnamon

Directions

1. Boil the noodles and drain.
2. Mix with the rest of the ingredients.
3. Toss them and serve hot or cold.