Noodles Top Ramenoff

I found this in a brochure tucked in one of my mother's cookbooks, and just loved the whimsey of the name.

• Ready In: 15 mins
• Serves: 5

Ingredients

• 2 (3 ounce) packages  chicken-flavored ramen noodles
• 1⁄4 cup butter
• 4  tablespoons  chopped parsley
• 3⁄4 cup  grated parmesan cheese or 3⁄4 cup romano cheese
• 1⁄2 teaspoon  garlic salt

Directions

1. Boil ramen noodles in 6 cups boiling water with soup base packets added, until just done, 2-2 1/2 minutes.
2. Drain and rinse with cold water thoroughly.
3. Chill.
4. Cut ramen noodles into 3-4 inch lengths.
5. Saute noodles in butter.
6. Add parsley, cheese, and garlic salt.
7. Mix well.