Noodle/Tamale Casserole

Delicious noodle & tamale casserole rich with tomato & cheese.

• Ready In: 1 hr 30 mins
• Serves: 15

Ingredients

• 1  lb  cooked noodles
• 2  lbs  cooked ground beef
• 3  large onions, chopped
•  garlic, salt & pepper to taste
• 1 (6 ounce) can tomato paste
• 2 (12 ounce) cans tomato sauce
• 2 (12 ounce) cans  tamales
• 1 (12 ounce) can  creamed corn
• 1 (12 ounce) can pitted black olives (use the liquid)

Directions

1. Cook noodles, drain. Chop onion then saute with garlic and meat until brown. Add other ingredients and simmer for a 5 minutes. Put in a large casserole dish 13x9 and cover with ½ lb grated sharp cheese.
2. Bake at 350 degrees for one hour.