Noodle/Rice Dish

Nice side dish for just about any meal.

• Ready In: 1 hr 15 mins
• Serves: 8

Ingredients

• 1 (8 ounce) package  fine egg noodles
• 2  cups Minute Rice
• 2  cans chicken broth
• 1⁄2 lb margarine
• 2  cans  onion soup
• 2  tablespoons soy sauce

Directions

1. In a frying pan melt butter and brown noodles until golden brown, careful not to burn.
2. In 2 1/2 quart dish mix all ingredients and add fried noodles.
3. Cook uncovered at 350 degrees for 1 hour.