No Yeast Homemade Pizza
- Reviews 2
Ready In: 35 mins
Serves: 4
Yields: 1 medium pizza
Ingredients
- 1 cup flour
- 1⁄3 cup milk
- 2 tablespoons oil
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
Directions
- Preheat the oven 425 degrees F.
- Combine all ingredients and knead ten times.
- Let stand for ten minutes.
- Put dough on a cookie sheet and roll or press out.
- Top with toppings (my favorite--cheese and large slices of fresh Roma tomato).
- Bake 20-25 minutes or until edges are golden.
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