No Pasta, Crunchy, Spaghetti

A Great Way to Have Your Children Eat Their Veggies! Simple and Fast!

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1  lb ground turkey, frozen or fresh
• 1 (16 ounce) jar  spaghetti sauce
• 1  head iceberg lettuce

Directions

1. In a skillet, brown the ground turkey,.
2. Heat the spaghetti sauce and add turkey.
3. Make an Iceberg Salad with your favorite ingredients AND Italian (vinegar/oil) dressing.
4. Toss the salad into the spaghetti sauce.
5. Heat the sauce some more and serve medium hot.
6. Yummy!