"no Honey" - Honey Mustard
- Reviews 1
Ready In: 15 mins
Serves: 6-8
Ingredients
- 1⁄4 cup water
- 1⁄4 cup cider vinegar (scant)
- 1⁄2 cup mayonnaise
- 1⁄4 cup spicy mustard
- 1 teaspoon dry mustard
- 2 tablespoons Splenda granular, sugar substitute (more or less)
Directions
- Mix together well until all lumps are gone and dressing is smooth.
- This is great over a salad or as a dip for veggies or chicken wings or tenders.
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