No Fat Pork Chops

Seasoned and smothered down until fork tender

• Ready In: 1 hr 5 mins
• Serves: 4-6

Ingredients

• 1  tablespoon black pepper
• 1  tablespoon garlic powder
• 1  tablespoon  Lawry's Seasoned Salt
• 6 -8  sirloin  pork chops
•  Pam cooking spray, original spray

Directions

1. Mix all dry ingredients in a small bowl. Take each chop and season well with seasoning. Spray a deep skillet with Pam spray until it is running when you tilt skillet. On a Med-High heat brown each chop and set over on a paper towel until all chops are done. Now place all chops back in skillet and pour about 2 cups of water or until about half way up the pork chops. Bring to a boil and reduce to a heavy simmer and put a lid on.
2. Simmer about 30 to 45 minutes or until fork tender. Check occasionally!