No Cook Citrus Pudding
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 8
Ingredients
- 2 (8 ounce) packages cream cheese
- 1 (14 ounce) can low fat sweetened condensed milk
- 1⁄4 cup lemon juice
- 2 tablespoons lime juice
- 1⁄4 cup fresh orange juice or 1⁄4 cup tangerine juice
- 2 teaspoons grated orange rind or 2 teaspoons tangerine peel
- 1 teaspoon vanilla extract
Directions
- Beat cream cheese and milk on high speed until smooth.
- Add juices, rind, and vanilla and stir to blend.
- If mixture still has lumps, pour into blender and blend until smooth.
- Pour into a bowl and chill for at least an hour.
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