No-Bake Rocky Road Chocolate Bars

There are only six ingredients in these no-bake bars. They are really scrumptious. They are great for a last minute dessert.

• Ready In: 19 mins
• Serves: 48
• Yields: 48 bars

Ingredients

• 1⁄2 cup butter (no substitues)
• 1 (12 ounce) package  NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
• 1  cup  butterscotch chips (Nestles Toll House Morsels)
• 1  cup peanut butter
• 4  cups  crisp rice cereal
• 3  cups miniature marshmallows

Directions

1. Combine butter, chocolate chips and butterscotch chips in 4 quart saucepan. Cook over low heat stirring constantly, until melted. (4-6 min.)
2. Stir in peanut butter until well mixed.
3. Remove from heat.
4. Add cereal & marshmallows, toss until well coated.
5. Press mixture onto bottom of buttered 13x9 inch baking pan.
6. Refrigerate until firm (about 30 minutes).
7. Cut into bars.
8. Store refrigerated.