No-Bake Pineapple Cheese Pie

Easy to prep dessert that throws together fast for last minute pot luck dinners. A favorite at my house! I served this once at a family holiday meal about 10 yrs ago, and it's been requested every year since.

• Ready In: 20 mins
• Serves: 8
• Yields: 8 Slices

Ingredients

• 1  graham cracker crust
• 1 (8 ounce) package cream cheese
• 1  cup confectioners' sugar
• 1  teaspoon vanilla extract
• 1 (8 ounce) carton Cool Whip
• 1⁄2 cup  chopped pecans
• 1 (15 ounce) can crushed pineapple

Directions

1. Cream together sugar, cream cheese, and Vanilla well.
2. Fold in Cool whip (do NOT beat in).
3. Drain juice from Pineapple well. Fold into filling.
4. Fold in Pecans (opt.).
5. Add filling to Graham Cracker crust and chill 1 hour.
6. Refrigerate leftovers. Serves 8.