No Bake Chocolate Peanut Butter Balls

From Home Cooking mag July/August 2005. Cooking time is chilling time.

Ready In: 40 mins

Yields: 2 1/2 dozen

Ingredients

Advertisement

Directions

  1. Combine corn syrup, peanut butter, graham cracker crumbs and confectioners' sugar; mix until smooth. Shape into 1 inch balls.
  2. Place on waxed paper lined cookie sheet. Drizzle with melted chocolate, or dip balls in chocolate. Chill for 30 minutes to set.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement