Nita's Chocolate Cake
- Reviews 1
Ready In: 25 mins
Serves: 12
Ingredients
cake
- 1⁄2 cup butter
- 1⁄4 cup shortening
- 1 cup water
- 4 tablespoons cocoa
- 2 cups sugar
- 2 cups flour
- 2 eggs
- 1⁄2 cup buttermilk
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
icing
- 1⁄2 cup butter
- 4 tablespoons cocoa
- 1 lb powdered sugar
- 4 -6 tablespoons milk
- 1 teaspoon vanilla
Directions
- In saucepan, bring butter, shortening, water and cocoa to a boil.
- Take off heat and add sugar, flour, eggs, buttermilk, baking soda, vanilla and cinnamon.
- Heat well stirring constantly.
- Pour in a greased 9x13-inch pan. Bake at 400°F for 20-25 minutes.
- ICING DIRECTIONS:
- Blend together all ingredients until well mixed.
- While cake is hot, poke holes throughout the cake. Spread Icing onto HOT cake.
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