New York Chicken Burger

This is a recipe, for a chicken and bacon burger that I used to make in an American dinner, here in the UK

• Ready In: 11 mins
• Yields: 1 burger

Ingredients

• 1  skinless chicken breast
• 1  slice bacon
• 1⁄4 cup mozzarella cheese
• 1⁄4 cup cheddar cheese
• 1  crusty hamburger bun
• 1  ounce ketchup

Directions

1. Pound the chicken flat, to the size of the bun.
2. Cook the chicken and the bacon (separatly).
3. Toast the bun.
4. Stack the chicken, bacon and cheeses on the bun and top with ketchup for kids or hot sauce for adults.