New Potatoes in Creamy Dill Sauce

From Kraft.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1 1⁄2 lbs tiny new potatoes, quartered
• 1⁄2 cup water
• 1⁄2 cup chive & onion cream cheese
• 1⁄2 cup milk
• 1⁄2 teaspoon dill weed

Directions

1. Microwave potatoes and water in covered 3-quart microwaveable dish on high 15 to 17 minutes or until potatoes are tender; stirring after 10 minutes; drain.
2. Return potatoes to dish; set aside.
3. Microwave cream cheese spread and milk in microwaveable bowl 1 minute; stir until smooth.
4. Pour over potatoes; sprinkle with dill.
5. Microwave 1 to 2 minutes or until heated through; stir gently.