New England Squares

Even those folks that don't usually like mincemeat will like these. My mother used to make them at Christmas when we were little. Like a lot kids, I would never eat mincemeat pie, but I really loved these!

• Ready In: 40 mins
• Yields: 24 squares

Ingredients

• 2  cups graham cracker crumbs
• 1 1⁄3 cups  ready-to-use  mincemeat (I use the kind in a jar, or you can use your own home-made)
• 1 (15 ounce) can sweetened condensed milk

Directions

1. Blend crumbs, mincemeat and condensed milk together.
2. Turn into a well-greased 9 x 13-inch pan.
3. Bake at 350 degrees for about 30 minutes or until lightly browned.
4. Let cool in pan before cutting.