New England Apple Cake

• Ready In: 1 hr 25 mins
• Yields: 1 cake

Ingredients

• 4  medium apples, pared,cored and sliced
• 2  cups sugar
• 4  eggs
• 1  cup  vegetable oil
• 3  cups  sifted flour
• 3  teaspoons baking powder
• 1⁄2 cup  orange juice
• 1⁄2 teaspoon salt
• 1  teaspoon vanilla
• 4  teaspoons sugar
• 2  teaspoons cinnamon, mixed together

Directions

1. Preheat oven to 350 degrees.
2. Grease and flour a 9" tube pan.
3. Beat eggs; gradually beat in sugar and then beat in oil.
4. Sift flour with baking powder and salt.
5. Add to beaten mixture alternately with orange juice; beat in vanilla.
6. Pour about 1/4 batter mixture into prepared pan.
7. Arrange 1/3 of the apple slices on top; sprinkle 1/3 of the cinnamon/sugar mixture on apples.
8. Repeat thes layers using 1/4 batter each time and 1/2 remaining apple slices and cinnamon/sugar mix making last layer batter.
9. Bake for one hour.