New and Different "Taco Salad"
Ready In: 25 mins
Serves: 6
Ingredients
- 1 lb ground beef
- taco seasoning (Old El Paso works well)
- 3⁄4 cup water
- 1⁄2 head iceberg lettuce
- 2 ripe tomatoes
- 1 bag Fritos corn chips
- 4 cups shredded cheddar cheese
- 2 green onions, sliced
- 1 bottle catalina French dressing
Directions
- Fry and drain 1 pound of ground beef.
- Put beef back in pan and add taco seasoning and water.
- Cook until no longer watery.
- Chop up lettuce really fine.
- Dice 2 tomatoes.
- Put all ingredients in a big bowl.
- Add a small bag of Fritos regular chips.
- Add big bag of shredded cheddar cheese.
- Add one chopped green onion.
- Add one big bottle Catalina French Dressing.
- Mix well.
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