Never Eat Another Potato but This One!

Delicious, simple, divine!

Ready In: 1 hr 15 mins

Serves: 2-20

Yields: 2-20 potatoes

Ingredients

  •  red potatoes
  •  bacon - 1 slice for each potato
  •  onion, sliced - 1 slice for each potato
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Directions

  1. You choose quantities -- rinse and scrub potatoes.
  2. Slice potatoes in half, long end.
  3. Place a slice of onion in the middle of potato.
  4. Holding the 2 potato pieces, and onion, in place, wrap a piece of bacon around the long end, crisscross, then the short end. Secure with a toothpick.
  5. Grill in disposable aluminum pan, on indirect, for 1 hour, turning to ensure bacon crisps evenly. Remove toothpicks before serving.
  6. I usually serve with sour cream. Enjoy!
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