Never Bitter Lemonade

A wonderful recipe from Suewho on Allrecipes.com She adds: "The secret ingredient is salt, which removes any bitterness. Don't be tempted to use reconstituted lemon juice or to add the juice until the sugar water is completely chilled!"

• Ready In: 1 hr 2 mins
• Serves: 8
• Yields: 8 glasses

Ingredients

• 6  cups water
• 1  cup white sugar
• 1⁄8 teaspoon salt
• 1⁄2 cup fresh lemon juice

Directions

1. In a pot combine water, sugar and salt. Bring to a boil and continue to boil for 2 minutes. Chill the sugar water for at least 60 minutes in the refrigerator.
2. In a 2 quart pitcher mix cooled sugar water and lemon juice together. Pour over ice and serve.