Nestle Tiramisu

Tiramisu is a great choice to serve for entertaining or when you need a special family treat. Sliced sponge cake is drizzled with a delicious mixture of coffee and rum, followed by layers of cream cheese filling. Sprinkle with grated chocolate for a finishing touch. Enjoy! (Recipe From ElMejorNido.com).

• Ready In: 2 hrs 27 mins
• Serves: 8

Ingredients

• 1  cup sweetened condensed milk
• 3⁄4 cup water
• 3  tablespoons rum
• 7  teaspoons instant coffee granules
• 8  ounces cream cheese
• 2  teaspoons vanilla extract
• 1 1⁄2 cups heavy whipping cream
• 2  tablespoons granulated sugar
• 8  ounces  sponge cakes or 8  ounces ladyfingers
• 1 1⁄2 ounces  milk chocolate

Directions

1. HEAT ½ cup sweetened condensed milk and water in small saucepan over medium heat, stirring occasionally, until mixture comes to a gentle boil. Remove from heat; add rum and coffee granules, stirring vigorously until coffee is dissolved. Set aside.
2. MIX cream cheese, remaining 1/2 cup sweetened condensed milk and vanilla extract in small mixer bowl until smooth.
3. WHIP cream and sugar in small mixer bowl until stiff peaks form. Stir one-fourth of whipped cream gently into cream cheese mixture. Fold remaining whipped cream into cream cheese mixture.
4. LINE bottom of 8-inch-square baking dish with half of sponge cake slices; drizzle with half of coffee mixture. Spoon half of cream cheese mixture over sponge cake slices; top with remaining sponge cake slices. Drizzle with remaining coffee mixture. Spoon remaining cream cheese mixture over sponge cake slices. Refrigerate for 2 hours before serving. Sprinkle with chocolate; serve immediately.