Nestle' Chewy Butterscotch Brownies

Another butterscotch favorite in our house next to eating the morsels straight from the bag.

• Ready In: 55 mins
• Yields: 4 dozen brownies

Ingredients

• 2 1⁄2 cups all-purpose flour
• 1  teaspoon baking powder
• 1⁄2 teaspoon salt
• 1  cup butter, softened
• 1 3⁄4 cups brown sugar, firmly packed
• 1  tablespoon vanilla extract
• 2  eggs
• 1 (11 ounce) package  NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, divided
• 1  cup  nuts, chopped

Directions

1. Preheat oven to 350 degrees F.
2. Combine flour, baking powder, and salt in a medium bowl; set aside.
3. Beat butter, brown sugar, and vanilla extract in a large mixer bowl until creamy.
4. Beat in eggs.
5. Gradually beat in flour mixture.
6. Stir in 1 cup morsels, and nuts.
7. Spread into ungreased 13x9-inch baking pan.
8. Sprinkle with remaining morsels.
9. Bake for 30 to 40 minutes or until wooden toothpick inserted in center comes out clean.
10. Cool in pan on wire rack.