Nee's Banana Bread

This is another recipe adopted by Nee when she found out she was diabetic.

• Ready In: 1 hr
• Serves: 6
• Yields: 1 loaf

Ingredients

• 2  cups whole wheat flour
• 1  teaspoon baking soda
• 1  teaspoon baking powder
• 1 1⁄2 teaspoons pumpkin pie spice
• 2  ripe bananas (mashed)
• 6  ounces  frozen orange juice
• 2  eggs
• 1⁄2 cup pecans, chopped

Directions

1. Sift all dry ingredients together and set aside.
2. In a separate bowl mix all wet ingredients and mashed bananas.
3. Mix wet and dry ingredients together and mix well, then fold in nuts.
4. Pour in a greased and floured loaf pan.
5. Bake at 350 degrees for 30-45 minutes or until middle is done.