Natalie's Chocolate Chip Cookies (Easy and Good)

This was actually taken straight from the BLUE BONNET margerine tub. My daughter is 9 and wanted to try it. She did well, I merely set the oven and let her have at this. SHE did well! Basic recipe Im sure. Easy.

• Ready In: 20 mins
• Serves: 9-12
• Yields: 18-24 cookies

Ingredients

• 2 1⁄2 cups all-purpose flour
• 1  tablespoon baking soda
• 3⁄4 cup  melted margarine or 3⁄4 cup butter
• 1 1⁄2 cups brown sugar
• 1  egg
• 2  tablespoons vanilla extract
• 1  cup  semi-sweet chocolate chips

Directions

1. Preheat oven for 350 degrees.
2. Mix all ingredients well (She used a hand mixer).
3. Spoon out on ungreased baking sheet 1-2 inches apart.
4. Bake 15 minutes or until edges begin to brown and cookie "looks" done.