Nane Sharbati (Mint Sherbet)

In Azerbaijan, sherbet is a favorite drink. This is normally served as the finale of the multiple-course ceremonial banquet but now is just served as a general refreshment. There is a steeping period of 4 hours.

• Ready In: 5 mins
• Serves: 4

Ingredients

• 4  ounces of fresh mint, finely chopped
• 7  tablespoons sugar

Directions

1. Pour 3 1/2 tbsp freshly boiled water over the mint and leave to steep for 4 hours.
2. Strain, mix with the sugar and serve chilled.