Nancy's Potato Casserole

I found this while thumbing through a magazine and it sounded good to go alone with the pork chops I had planned on that evening. I was right, it was good! And very simple to put together. Show more

Ready In: 45 mins

Serves: 6

Ingredients

  • 4  medium potatoes, sliced
  • 1  cup  cream of mushroom soup
  • 12 cup green pepper, diced (optional)
  • 1  cup milk
  • 12 cup onion, diced
  • 1  teaspoon salt
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Directions

  1. Preheat oven to 400 degrees.
  2. Place the thinly sliced potatoes in a greased baking dish.
  3. Combine the remaining ingreadients and pour over the potatoes.
  4. Bake covered for 35 minutes. Makes about 6 servings.
  5. Make sure you slice the potatoes thinly, or you may have a harder time getting the pototes cooked in the 35 minute time frame.
  6. I had to cook mine longer the first time, as I had sliced them a bit wide.
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