Nancy's Lemon Cake

A really good desert and easy to make.

• Ready In: 1 hr
• Serves: 8

Ingredients

• Cake

• 1 (18 ounce) box  yellow cake mix
• 1 (3 1/2ounce) package instant lemon pudding
• 3⁄4 cup water
• 3⁄4 cup  vegetable oil

• Glaze

• 2  cups powdered sugar
• 2  tablespoons  melted butter
• 3  tablespoons lemon juice
• 1  tablespoon water

Directions

1. Cake:
2. Mix well and bake in ungreased pan at 350 degrees for 35 to 50 minutes.
3. Glaze:
4. Mix all ingredients.
5. Poke holes in cake and pour over cake while cake is hot.