Nana's Punchbowl Punch
- Reviews 1
Ready In: 5 mins
Yields: 1 punchbowl
Ingredients
- 1⁄2 cup extra finely granulated sugar
- 1⁄2 cup lemon juice
- 1 cup orange juice
- 2 cups cranberry juice
- 1 pint raspberry sherbet (or rainbow)
- 1 (28 ounce) bottle ginger ale
Directions
- Combine sugar, lemon, orange and cranberry juice and pour into punchbowl.
- Add sherbet and ginger ale.
- Serve immediately.
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