Nana's Oatmeal Chocolate Chip Cookies
- Reviews 1
Ready In: 25 mins
Yields: 18-24 cookies
Ingredients
- 1 cup raw sugar
- 1 cup brown sugar
- 1⁄2 cup butter
- 1⁄2 cup Crisco
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups whole wheat flour
- 2 cups old-fashioned oatmeal
- 1 1⁄2 cups semi-sweet chocolate chips
Directions
- Mix sugars, butter and Crisco together. Add eggs. Mix in soda, salt and flour. Add oats and chocolate chips last.
- Cook at 350 for 8-10 minutes. I always eyeball the cookies and take them out when they're just turning golden but still seem a little jiggly so they stay soft once they've hardened.
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