Nana's Easy French Toast
Ready In: 3 mins
Serves: 4
Yields: 8 slices french toast
Ingredients
- 3⁄4 cup vanilla-flavored soymilk (Silk or similar)
- 2 large eggs
- cinnamon
- 8 slices of thick whole wheat bread
- 100% real maple syrup
Directions
- Preheat nonstick pan on stove at medium high heat.
- Pour 3/4 cup of vanilla soymilk into bowl.
- Break 2 large eggs into same bowl and mix with vanilla soymilk.
- Sprinkle enough cinnamon to cover surface.
- Dip slice of whole wheat bread into bowl. Three seconds for each side.
- Place slice of dipped whole wheat bread onto pan. Usually I place two slices at a time into heated pan.
- Once bottom side of whole wheat bread is medium brown in color, flip the slice of bread in pan.
- Once second side of bread is also medium brown in color, remove from pan.
- Serve with real 100% maple syrup.
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