Nalasniki

A traditional Ukrainian dish

• Ready In: 1 hr 45 mins
• Serves: 8

Ingredients

• Crepes

• 2  cups milk
• 3  eggs
• 1⁄2 teaspoon salt
• 1 1⁄2 cups flour (approx)

• Filling

• 3  cups dry curd cottage cheese
• 3⁄4 teaspoon salt
• 3  eggs
•  pepper
•  dill
• 250  ml  cream

Directions

1. Beat the crepe ingredients and add enough flour to make a thin batter.
2. Fry as pancakes.
3. Mix filling and spread on crepes and roll.
4. Cover with cream.
5. Bake 45 min at 350°F.