My Version of Weight Watchers Meatloaf

This recipe is my verison I made different from regular recipe I found. Just a bit more taste to it and fat intake in mine. Serve with mash potatoes of choice and a green vegetable dish and your choice of bread. Of course you can use less fat products for those watching the calories. This meal is really good. 5 Points per serving

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 1  lb lean ground beef
• 1  small onion, chopped
• 3⁄4 cup old fashioned oats, uncooked
• 8  ounces tomato sauce
• 2  tablespoons Worcestershire sauce
• 1  tablespoon  hot pepper sauce
• 1  egg, slightly beaten
• 1⁄2 teaspoon basil
• 1⁄8 teaspoon thyme
•  salt and pepper

Directions

1. Preheat oven to 350'.
2. In large bowl mix together all the ingredients til well blended.
3. Spray a loaf pan with pam Place mixture in pan and press around to flatten it out.
4. Bake in oven for 1 hour, or until no longer pink inside loaf.