My Secret Shrimp Sauce Recipe
Ready In: 10 mins
Serves: 10
Ingredients
- 2 1⁄4 cups mayonnaise (I use Best Foods)
- 1⁄2 teaspoon garlic powder
- 1⁄8 teaspoon Tabasco sauce
- 1 teaspoon paprika
- 1⁄4 teaspoon white pepper
- 1⁄4 cup water
- 1 3⁄4 tablespoons Heinz ketchup
- 1 teaspoon black pepper
- 6 teaspoons sugar
- 1 dash salt
Directions
- In a blender or food processor, add all the ingredients.
- Blend until smooth.
- Store in a glass jar with lid.
- Chill for a hour or overnight before serving.
- Keep in refrigerator up to 2 weeks.
- NOTE: If you want it to be alittle more of a hotter taste, add alittle more Tabasco sauce and another dash of white pepper.
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