My Own Za'atar
- Reviews 7
Ready In: 10 mins
Yields: 1/3 cup
Ingredients
- 3 tablespoons toasted sesame seeds
- 2 tablespoons thyme
- 1 tablespoon marjoram
- 1⁄2-1 tablespoon finely grated lemon zest
- 1 teaspoon kosher salt
Directions
- Grind the toasted sesame seeds with a mortar and pestle.
- In a bowl, combine all ingredients well.
- Store in a tightly capped jar in the refrigerator.
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