My Own Garlic Bread
Ready In: 30 mins
Serves: 6-8
Ingredients
- 1 loaf French bread
- 1⁄2 cup margarine or 1⁄2 cup butter
- 2 tablespoons mayonnaise (NOT Miracle Whip)
- 1 dash garlic salt
- parmesan cheese
Directions
- Cut French bread in half, lengthwise.
- Melt 1 cube of margarine or butter.
- When melted, mix in mayonnaise and garlic salt.
- Spread the mixture on each bread half.
- Sprinkle parmesan cheese on each half.
- Put the two halves together and wrap securely in foil.
- Bake 350-375 (depending on how hot YOUR oven gets, it should be hot!) for 20 to 25 minutes.
- Make sure it is HOT!
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